Japanese oval dish Blue foliage

A free-form oval dish, with a brush-painted design.

On a grey white background, dark blue foliage and berries are drawn with a free hand. Its edge, raised on one side, gives it an elegant silhouette, like a leaf folding over.

It follows the tradition of Japanese blue and white tableware.

It comes from the Toki-Tajimi region, Gifu Prefecture, home of Mino ceramics.

For side dishes, tsukemono pickles, sauces or small treats. Made in Japan.

Highlights

• Brush-painted design: dark blue foliage and berries.
• Free form: a raised edge, like a leaf folding over.
• Blue and white: a tradition of Japanese tableware.
• Versatile: pickles, sauces or small treats.
• Easy care: dishwasher and microwave safe.

Product information

• Type: small dish
• Material: ceramic
• Origin: made in Japan (Toki-Tajimi region, Gifu Prefecture, home of Mino ceramics)
• Dimensions: length 12.5 cm, width 9 cm
• Shape: oval, edge raised on one side
• Colour: grey white, dark blue design
• Finish: glazed
• Presentation: sold individually
• Style: traditional Japanese

How to use

Serve tsukemono in it, the pickled vegetables that accompany rice in Japan, or a few nuts with an aperitif.

As for care, it is dishwasher and microwave safe.

Frequently asked questions

What are tsukemono?

They are Japanese pickled vegetables, served in small portions with rice.