Japanese flared bowl blue and brown

A widely flared bowl.

The deep blue glaze of the rim gradually blends into a grainy sandy brown towards the foot, like the sea meeting the shore. Its speckled finish reveals great depth in the light.

Its conical silhouette on a small foot is typical of Japanese noodle bowls.

It comes from the Toki-Tajimi region, Gifu Prefecture, home of Mino ceramics.

For ramen, udon, soba, a donburi or a salad. Made in Japan.

Highlights

• Blue and brown gradient: from deep blue to sandy brown.
• Speckled finish: great depth in the light.
• Conical shape: the silhouette of Japanese noodle bowls.
• Versatile: noodles, donburi or salad.
• Easy care: dishwasher and microwave safe.

Product information

• Type: flared bowl
• Material: ceramic
• Origin: made in Japan (Toki-Tajimi region, Gifu Prefecture, home of Mino ceramics)
• Dimensions: Ø 17.9 cm, height 7.4 cm
• Shape: conical, flared, on a small foot
• Colour: deep blue and sandy brown
• Finish: glazed, speckled
• Presentation: sold individually
• Style: Japanese

How to use

Serve cold soba with their toppings in it, or a mixed salad: its open shape shows off the colours.

As for care, it is dishwasher and microwave safe.

Frequently asked questions

What size is the bowl?

It measures 17.9 cm in diameter and 7.4 cm high.