Japanese fruit knife

Lovers of good food can rest assured: they have finally found Japanese kitchen knives worthy of their wildest culinary aspirations! With its 120 mm blade, cutting fruit and vegetables will no longer be just a simple formality in the preparation of sweet desserts or vegetarian dishes!

The refined style of this piece of tableware makes it one of the most modern and “stylish” accessories with which you can adorn your Japanese-style tableware set . The curve of the knife, from the handle to the tip, tilts slightly to provide you with an ideal grip.

The blade is made of stainless steel, which guarantees the good condition of your kitchen utensil in the long term. It will not rust with your use or washing.