Japanese fruit knife

If you want to prepare and cut your food like the great chefs, you must have a Japanese kitchen knife in your arsenal! The quality of its stainless steel blade ensures perfect cutting of your fruit, fish or vegetables.

This pretty knife will fit perfectly into your designer Japanese tableware set. Its refined shape and elegant colors make it match traditional or more modern tableware, and even Western tableware!

The width of the handle guarantees a pleasant grip. The knife stays secure in your palm.

Tip: to sharpen the blade of your Japanese knife, respect the angle requested by the product. By comparing with other knives, you will see that each product has its specificities.

Note: each craftsman uses his own manufacturing method.

90 mm blade.

Sold with its case.

Made in Seki, Japan.